Recipes

Cherry Cheesecake Bars

Makes 24 Bars Prep Time: 20 minutesBake Time: 80 minutesChill Time: 6 hoursTbsp. = tablespoon tsp. = teaspoon Portions of this recipe were adapted from Cook’s Country “Strawberry Cheesecake Bars” Ingredients Cherry Pie Filling2 cups (420g) frozen black cherries ½ cup (110g) water⅓ cup (73g) granulated sugar2 Tbsp. (15g) cornstarch⅛ tsp. salt ½ tsp. almond or vanilla […]

Recipes

Carrot Cake Bars

Makes 24 BarsPrep Time: 20 minutesBake Time: 24-26 minutesTotal Active Time: 44-46 minutes Carrot Cake Bars1 cup (226g) browned unsalted butter1 cup (190g) light brown sugar1/2 cup (100g) granulated sugar2 eggs + 1 yolk 2 tsp (9g) vanilla extract1 cup (120g) finely shredded carrots2 1/8 (310g) cups flour  2 tsp (6g) cornstarch1/2 tsp (3g) baking powder1 tsp. […]

Recipes

The Best Lemon Bars

Makes 8-10 BarsPrep Time: 20 minutesBake Time: 40-45 minutes totalTotal Time 60-70 minutes Lemon Bars Shortbread Crust1 cups (150g) all purpose flour¼  cup (55g) granulated sugar¼ tsp (1g) salt1 sticks (90g) unsalted browned butter½ tsp. (2g) vanilla extract Lemon Filling:1 cups (225g) granulated sugar3.5 tbsp. (25g) all purpose flour 4 large eggs½  cup lemon juice 4 tbsp. […]

Recipes

Cherry Pastries

Makes 12 pastriesPrep Time: 20 minutesBake Time: 10-12 minutesTotal Time: 30-32 minutes Ingredients & Measurements:Store bought puff pastry Cherry Pie Filling:2 cups (420g) frozen black cherries ½ cup (6oz/110g) water2 Tbsp. (6g) freshly lemon juice1/3 cup (73g) granulated sugar2 tbsp. (15g) cornstarch½ tsp. almond or vanilla extract⅛ tsp. Salt  Egg Wash: 1 egg slightly beaten1 tbsp. […]

Recipes

Heart Conchas

Makes 6-8Prep Time: 30 minutesProof Time: 2 hoursBake Time: 16-18 minutes Ingredients & Measurements Yeast Mixture¼ cup warm water¾  tbsp. active dry yeast½ tbsp. sugar  Dough:1 ¾ cup (270 g) all-purpose flour, plus ½ (30g) cup for dusting½ cup (80g)  sugar2 eggs½ tsp. (3g) salt½ tbsp. vanilla extract½ tbsp. vanilla bean paste3 tbsp. (g) unsalted […]

Recipes

Cherry Almond Loaf

Makes 8 servingsPrep Time: 15 minutesBake Time: 55-60 minutes Ingredients & Measurements: 1 1/2 cups (225g) flour2 tsp (8g) baking powder3/4 tsp. (2g) salt3/4 tsp. (2g) vanilla extract1/2 tsp. Almond extract1 cup (200g) sugar1 cup (150g) frozen cherries cut in quarters2 tbsp. lemon zest1/2 cup (150g) sour cream2 eggs 1/2 cup (90g) vegetable oil2 tbsp. (14g) all […]