Recipes

Pumpkin Churros

Pumpkin ChurrosRecipe Notes: Makes 16 (3 inch) ChurrosPrep Time: 25 min.Cook Time: 8-10 min. tsp. = teaspoon Tbsp. = tablespoon g = grams Degrees are in Fahrenheit Ingredients & Measurements:Dough Recipe:1 cup water¼ cup (64g) pumpkin puree8 tbsp. (113g) Unsalted butter½ tsp. (3g) salt2 tbsp. (24g) sugar1 ½ cups (230g) all purpose flour4 large eggs½ […]

Recipes

Peach Coffee Cake

Peach Coffee CakePrep Time: 15 minutes Bake Time: 45-55 minutes Total time: 65-75 minutesServings: 12-15  Ingredients: Cake:3 ½ cups (500g) all-purpose flour 500g3 tsp. (15g) baking powder½ tsp. (3g) baking soda1 ½ tsp. (9g) salt 1 tsp. (2g) cinnamon1 cup (215g) granulated sugar¾ cup (150g) brown sugar, packed¾ cup (170g) unsalted room temperature butter3 large eggs, […]

Recipes

Rocky Road Cookies

Rocky Road CookiesMakes 12 cookiesPrep Time: 2 hours and 30 minuteBake Time: 8-10 minutesTotal Time: 2 hours and 40 minutes Ingredients ½ cup 1 stick (115 g) room temperature unsalted butter½ cup (115 g) lightly packed brown sugar ⅓ cup (75g) granulated sugar 1 tsp. (6g) vanilla extract 1 egg room temperature1 cup (150g) all purpose flour ⅓ cup […]

Recipes

Lemon & Raspberry Tart

Serves 12Prep Time: 20 minutesBake Time: 40 minutesInactive Time: 2 hoursTotal time: 3 hours  Ingredients & Measurements: (tbsp. = tablespoon/tsp. = teaspoon) Pastry:2 tbsp. Powdered Sugar (28g)½ tsp salt (2g)1 ½ cup flour (222g)8 tbsp chilled unsalted butter (112g)2 eggs beaten (110g)1 tbsp. Milk (11g)1 tsp. vanilla extract (4g) 2 cups of Lemon CurdWhipped Cream2 […]

Recipes

Lemon Curd

Lemon CurdPrep Time: 10 minutesCook Time: 7-10 minutesInactive Time: 4 hours This recipe Makes 2 cups of Lemon Curd Ingredients: Lemon Curd 1 cup granulated sugar3 eggs + 1 egg yolk½ cup fresh lemon juice4 tbsp. unsalted room temperature butter3 tbsp. lemon zest½ tsp. vanilla extract¼ tsp. Salt Whipped Cream1 cup heavy cream¼ cup powdered […]

Recipes

Lemon Bundlets

Prep Time: 20 minutesBake Time: 18-22 minutesTotal Time: 38-42 MinutesRecipe makes 12 Mini Bundt Cakes or 1 large Bundt Cake Ingredients: Lemon Cake Batter3 cups (450g) all purpose flour4 tsp. (18g) baking powder1 tsp. (6g) salt1 ¾ cup (400g) of granulated sugar1 ½ tsp. (8g) vanilla extract1 ¼ cup (300g) cold sour cream4 eggs (200g) […]